Basmati rice cooked together with chicken or lamb and flavoured saffron with mild oriental spices served with a vegetable curry

Cooked in a hot & spicy sauce

Cooked in a very hot & spicy sauce

Cooked with milk, cream and coconut powder

Thin fillets of lamb or chicken with cream, onion, tomatoes with various spices & condiments

Tender lamb or chicken with spinach cooked with eastern herbs and condiments

Minced lamb with garden peas seasoned with herbs & spices, whole condiments

Lambs kidneys cooked with herbs, whole condiments and hint of ginger and garlic

Mince balls seasoned with eastern herbs cooked with curry from onions, tomatoes and yoghurt flavoured with condiments

Lamb mildly curried with yoghurt flavoured with egg, onion & a hint of saffron. Nut king of all curries