The dine-in menu, forty years in the making.

Tandoori chicken, seekh kebab, bhuna gosht, prawn masala, pillau rice and nan.

Tandoori chicken, seekh kebab, chicken tikka, rogan josh, makhan chara, mixed vegetables, pillau rice and nan.

King prawn tandoori, tandoori chicken, seekh kebab, lamb handi, chara masala, king prawn karahi, mixed vegetables, onion rice, Kathmandu special nan and prosecco. Minimum two orders, dine in only.

Onion pakoda, paneer pakoda, mixed vegetables, muttar paneer, dal, pillau rice and nan.

King prawn, tandoori chop, fish tikka and reshmi kebab.

King prawn, boti kebab, tandoori chop and chicken tikka.

Tandoori chicken, seekh kebab, chicken tikka and boti kebab.

Six Nepalese dumplings with minced lamb, chicken or vegan filling, served with tomato chutney. Preparation time may exceed 20 minutes.

Tender lamb chops cooked in oriental herbs over charcoal.

Half £10.15 · Full £16.95

Chicken marinated in yoghurt, herbs and spices, barbecued over charcoal.

Half £8.50 · Full £12.20

A dry traditional Nepalese dish cooked with Nepalese herbs and spices.

Diced boneless chicken marinated in spiced yoghurt and barbecued.

Half £9.50 · Full £15.95

Delicately fried chicken with fresh coriander and herbs.

Half £8.50 · Full £13.95

Boneless chicken or lamb marinated with onion, capsicum and tomatoes on skewers.

Half £10.50 · Full £16.95

Chicken or lamb with green chillies, peppers and spices.

Chicken, paneer, potato or vegan - a Nepalese twist to an Indian classic.

Boneless chicken coated in a special batter.

Minced lamb or chicken seasoned with eastern herbs and cooked on skewers.

Half £8.50 · Full £13.50

Tender slices of lamb marinated with herbs and cooked over charcoal.

Half £8.50 · Full £14.95

Lamb kidneys marinated in spiced yoghurt and barbecued.

Half £8.50 · Full £13.95

King size prawns seasoned with oriental spices and barbecued.

Whole mackerel gently spiced and barbecued.

Cod fillets marinated in spiced yoghurt and barbecued.

Half £9.50 · Full £15.95

Spiced king prawns coated in a special batter and gently fried.

King prawn with green chillies, peppers and spices.

Paneer marinated in spices with onion, capsicum and tomatoes.

Paneer marinated and cooked in the tandoor.

Paneer with green chillies, peppers and spices.

Paneer coated in a special batter, served with salad.

Savoury and spicy potatoes.

Potato with green chillies, peppers and spices.

Three mixed vegetable samosas wrapped in pastry and delicately fried.

Four onion bhajis with seasonal vegetables, delicately fried.

Served with mint yoghurt sauce and onion salad.

A whole chicken marinated in masala and cooked with freshly ground spices in the tandoor, served with a special biryani for 2-3 people. 24 hours notice required.

Tandoori chicken on the bone, seekh kebab, chicken tikka and boti kebab cooked with special sauce and herbs.

Tandoori chicken, chicken tikka, seekh kebab and boti kebab in a rich tomato and cream sauce.

Tandoori chicken on the bone in a rich tomato and cream sauce.

Marinated chicken cooked with mushrooms, peas and chopped onions.

Chicken breast, potatoes and boiled egg cooked in a special sauce.

A medium-hot spicy dry dish prepared in traditional Nepalese style.

Minced chicken or lamb meatballs in a rich tomato and cream sauce.

Cooked in achar and mustard oil with spices and green chillies.

Chicken or lamb cooked with fresh green chillies, ginger and spices.

Chicken or lamb cooked in a special sauce with chickpeas.

Onions cooked with tomatoes for a rich smooth sauce, served from a special handi pot.

Chicken or lamb cooked in special spices and garnished with minced lamb and green herbs.

Shak-shu-ka made with marinated tandoori chicken on the bone.

Lamb chops cooked over charcoal with a special masala sauce.

Boneless chicken or lamb with green peppers, onions and ginger.

Chicken or lamb cooked with special herbs, spices and fenugreek.

Chicken or lamb cooked with special herbs, spices and cumin seeds.

Chicken or lamb kebab pieces cooked with special masala sauce.

Garam masala, ginger, garlic, green capsicum and tomatoes with butter.

Tandoori chicken or lamb in a special Nepalese-style masala sauce. Not mild.

Tandoori chicken on the bone with a special masala sauce.

Chicken or lamb with onion, capsicum, tomato, garlic and ginger.

Tender chicken with whole condiments, ginger and garlic.

Chicken tikka in a rich tomato and cream sauce.

Tender lamb or chicken with herbs, tomatoes and fresh mushrooms.

A delicately flavoured sauce topped with cashew nuts.

Homemade paneer in a rich tomato and cream sauce.

Tandoori paneer served in a special Nepalese-style masala sauce.

Tandoori chicken on the bone with onion, capsicum, tomato, garlic and ginger.

Lamb kidneys cooked with herbs, whole condiments, ginger and garlic.

Minced lamb with garden peas, herbs, spices and whole condiments.

Lamb or chicken with spinach, cream, eastern herbs and condiments.

Lamb or chicken with cream, onion, tomatoes and spices.

Lamb or chicken cooked with milk, cream and coconut powder.

Cooked in an extra-hot spicy curry sauce.

Cooked in a hot spicy curry sauce.

Basmati rice cooked with lamb and mild oriental spices, served with vegetable curry.

Basmati rice cooked with chicken and mild oriental spices, served with vegetable curry.

Lamb, chicken, prawn and pillau rice topped with boiled egg, cashew nuts and brown onions, served with a rich sauce.

King prawns, fish tikka and prawns cooked with spices, ginger and garlic in Kathmandu sauce.

Fish cooked with spices, condiments, ginger and garlic.

King prawns cooked with oriental spices, condiments, ginger and garlic.

Cod fillets in a rich tomato and cream sauce.

Tandoori prawns in a rich tomato and cream sauce.

Whole mackerel barbecued with ginger, garlic, green capsicum and tomatoes.

Mildly spiced prawns cooked with mushrooms and tomatoes.

Prawns and spinach cooked with cream and selected spices.

Seasoned vegetables with eastern herbs and condiments.

Side £6.95 · Main £9.95

Potatoes in a rich tomato and cream sauce.

Spiced potatoes cooked in traditional Nepalese style.

Potatoes and chickpeas cooked with spices.

Spinach and lentils cooked with cream, herbs and spices.

Potatoes and aubergine cooked with herbs.

Lentils cooked with ginger and garlic.

Side £6.50 · Main £8.95

Homemade paneer and peas cooked in curry sauce.

Potatoes and cauliflower cooked with spices.

Chickpeas cooked with spices.

Side £6.95 · Main £9.95

Aubergine cooked with herbs.

Side £6.95 · Main £9.95

Okra cooked with condiments.

Potato and bamboo shoots cooked with spices in traditional Nepalese style.

Spinach and potatoes cooked with cream, herbs and spices.

Curried potatoes cooked with spices.

Spinach and homemade paneer cooked with herbs and condiments.

Fresh mushrooms cooked with spices.

Leavened bread cooked in the charcoal oven.

Nan stuffed with marinated onions.

Nan stuffed with coconut, cashew nuts and sultanas.

Nan stuffed with dry garlic.

Nan stuffed with dry garlic and coriander.

Nan stuffed with minced meat.

Unleavened bread cooked with butter in the charcoal oven.

Unleavened bread stuffed with vegetables and cooked with butter.

Unleavened bread cooked in the charcoal oven.

Fresh vegetables cooked in rice with herbs and condiments, served with curry sauce.

Fresh vegetables cooked in rice with herbs.

Fresh mushrooms cooked in rice with herbs.

Basmati rice with a hint of eastern flavour.

Plain boiled basmati rice.

Yoghurt with cucumber, tomatoes and herbs.

Rani chicken served with potato chips.

Beaten egg served with potato chips.